แนะนำร้านชาบูบุฟเฟต์ของคนภูเก็ต กินบ่อยได้ไม่ล้มละลาย As Soon as more room becomes accessible during the pot, incorporate the beansprouts, shungiku and chives. Eat up right up until there isn't any extra ingredients left within the pot. Sousaku is famous amid sukiyaki enthusiasts for its signature Kansai-style sukiyaki, which employs less soup and substitutes sake