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Innovation in Yeast Strains and Fermentation Technologies, 2025–2032

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A new market analysis reveals the Global Yeast Market is entering a phase of robust growth, fueled by rising demand across food and beverages, animal feed, and the biofuel sectors. The market, valued at USD5.94 billion in 2024, is projected to reach an estimated USD6.46 billion in 2025, driven by a Compound Annual Growth Rate (CAGR) of 8.70% over the 2025 to 2032 forecast period. https://www.databridgemarketresearch.com/
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