The global Brown Sugar Market is poised for explosive growth, driven by shifting consumer preferences towards less-processed, natural ingredients and increasing applications in the artisanal food and beverage sector. Valued at USD 22.78 billion in 2024, the market is expected to reach a staggering USD 48.98 billion by 2032. https://logcla.com/blogs/947640/Low-Zero-Sugar-Energy-Drinks-Segment-Dominance-and-Revenue-Projection
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